Cake Preservative

Basic InfoModel NO.:Cake PreservativeComposition:Dehydroacetic AcidType:Sponge Cake, Chiffon Cake, Simnel Cake,Effect:AntisepticResource:Natural PreservativesOrigin:Guangzhou [Range of application]: All kinds of cake: Sponge cake, Chiffon cake, simnel cake, etc[Product Features]: Cake preservatives can retain the growth of bacillus and mildew which cause cake goes off, and prolong products' storage life. It has better antibacterial effect than potassium sorbate, calcium propionate and sodium dehydroacetateJust a small amount will acquire an obvious effect. It's unnecessary to worry about th
Cake Preservative